Learn to handle iconic spirits like rum, tequila, gin, vodka, or even champagne and cognac. Not to mention a great selection of non-alcoholic drinks, so everyone can find something they love for any occasion.
Sandrine Houdré-Grégoire, a renowned mixologist, and Guillaume Guerbois, a spirits expert, accompany you on this flavorful and creative adventure.
ContentsWhat you will discover:
Step-by-step recipes explained with clarity and precision
Tips for choosing and pairing spirits
The fundamental rules of cocktails, from preparation to garnish
An introduction to essential bar equipment with usage tips (shaker, jigger, spoon, strainer…)
Professional tricks to master your cocktails like a real cocktail bar bartender
Publisher: Larousse
Language: French
Number of pages: ~256
Dimensions: Practical format for bar or kitchen
Binding: Paperback
