Chill without diluting: the ideal solution
Traditionally, ice cubes chill a whisky but melt and alter the aromas. Whisky stones offer an elegant alternative: placed in the freezer, they chill the drink without diluting it.
How do they work?
Made of soapstone, granite, or sometimes stainless steel, they absorb the heat from the glass. The advantage?
Preserved taste, zero dilution
Immediate cooling (though less long-lasting than ice)
Materials and performance
Soapstone: natural, non-porous, safe
Granite: high thermal inertia, raw design
Stainless steel: internal gel to last longer, watch out for a slight metallic taste
6 natural granite whisky stones
1 velvet storage pouch
Rigid gift box
Material: polished granite, 100% natural
Stone dimensions: approx. 2 x 2 x 2 cm
Total weight: 190 g
Care: wash with warm water, dry well after use
Usage: place in the freezer 4 hours before serving
