The CentriCook Chiller is a refrigerated centrifuge designed for the fast, efficient clarification of juices, stocks and vegetable waters. Thanks to its built-in cooling, it improves final product quality by preserving flavors, natural colors and preventing oxidation.
With its ability to separate suspended fibers, it concentrates the pure essence of ingredients at the base of the container, delivering a silky, impalpable texture. The clarified juice stays on the surface, ideal for cocktails, stocks or fine-dining sauces.
Unlike traditional methods requiring pectinases or thickeners, the CentriCook Chiller is faster, doesn’t heat the product and preserves its natural taste. Its cooling system also allows fatty particles or residues to coagulate, making them easier to separate.
Key features:
Quickly clarifies juices, stocks and vegetable waters without additives
Built-in refrigeration to preserve flavors and prevent oxidation
Separates suspended fibers for a pure, uniform result
1 L capacity in just 10 minutes
Fully automatic – temperature, speed and duration control
Ultra-quiet and stable, with a built-in safety system
Dimensions• Dimensions: 57 x 67 x 37 cm
• Net weight: 85 kg
• Speed: Up to 4000 RPM in 15 seconds
• Temperature range: -20°C to 40°C
• Capacity: 4 containers of 250 ml (1L in 10 min)
• Safety system: Automatic lock during use
