An icon of tiki cocktail culture, the Mai Tai comes here in a ready-to-drink Bag-in-Box (BIB) 3L or 10L version, for fast service without compromising on taste. This authentic recipe blends a white rum and a dark rum with Cointreau, fresh lime juice and an orgeat syrup with almond notes, all nitrogen-infused for a smoothed-out texture.
This iconic tropical cocktail is balanced, powerful (16.2% ABV) and suits every type of event: cocktail bars, exotic parties, beach parties or professional cocktail service.
Keeps for up to 2 months after opening, with no loss of flavour.
It is recommended to store it chilled after opening, especially to preserve the freshness of the lime.
Shaking before serving is not required, but is recommended with 1 to 2 ice cubes for a frothier texture and to better bring out the aromas.
Serve between 4 and 8°C, in an Old Fashioned or Tiki glass, with or without ice.
Water, dark rum, white rum, Cointreau, lime, orgeat syrup.
Nitrogen-infused.
Alcohol content: 16.2% ABV.
The Mai Tai is available in two formats to suit your service needs:
The 3-litre format serves around 25 glasses. Ideal for themed bars, tropical events or pop-up cocktail corners. Easy to store in a fridge or a cool box.
The 10-litre format is designed for professionals, caterers and event organisers. It serves up to 80 glasses, sits flat, can be mounted on a tap system, or used self-service thanks to its built-in tap.
