The Vac and Seal Pro 2 was engineered as a professional-grade vacuum sealer capable of handling high volumes without any drop in performance. Its Smart Seal system eliminates the common issues of overheating or under-sealing, allowing for continuous, uniform, and perfectly controlled sealing. This technology improves production speed, ensures a better airtight seal, and extends the shelf life of your products.
The integrated dual vacuum pump guarantees fast and powerful air extraction, ideal for efficiently processing all types of food: fresh meats, seafood, liquids, bulk storage items, sous-vide preparations, or laboratory samples. Paired with an electromagnet that automatically locks the lid, the machine provides a stable, quiet, and optimized vacuum cycle for repeated use.
The robust design of the Vac & Seal Pro 2 includes a liquid drip tray, essential for working cleanly with moist foods, marinades, or natural juices that could damage a traditional appliance. This feature significantly increases the machine’s longevity and prevents common breakdowns seen in consumer-grade models.
One of the major advantages of this model is the inclusion of a patented cutter box, complete with two long-length vacuum bag rolls. This system allows you to quickly cut bags to fit any product size while keeping the machine fully operational for continuous work sessions.
Designed to American quality standards and NSF certified, the Vac and Seal Pro 2 meets the requirements of professional kitchens, caterers, laboratories, butcher shops, cocktail bars, and establishments seeking a reliable sealing solution. The American support guarantee also provides peace of mind and ensures easy maintenance whenever needed.
ContentsThe Vac and Seal Pro 2 is equipped with a Smart Seal system allowing for continuous sealing with a 12.2-inch seal bar and a 5 mm heating wire. Its dual pump ensures a high and constant vacuum level, while the integrated electromagnet guarantees a stable closure to optimize every cycle. A liquid drip tray protects the device from spills and increases its durability. The package also includes a patented cutter box with two vacuum bag rolls suitable for heavy-duty use. NSF certification and robust construction reinforce the machine’s overall reliability.
DimensionsThe Vac and Seal Pro 2 features a professional format designed for intensive use while remaining compact on a countertop. Its solid structure offers optimal stability and a small footprint, allowing for integration into a professional kitchen, culinary lab, or vacuum-packing station. Its weight and proportions ensure a perfect balance between durability, mobility, and work efficiency.
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VACCUM User Manual (2.68MB)
