Oh! Mold 2 kg food-grade liquid silicone

✓ Reviewed by Richard Thomas

£52.00

The Oh! Mold 2 kg food-grade liquid silicone is an ideal solution for professionals in pastry, creative cuisine, gastronomy, and mixology who wish to craft their own molds with precision. This two-component A+B silicone is designed to easily reproduce a shape, texture, or relief, whether it is a piece of fruit, a logo, an engraving, cutlery, or a technical decoration. The brand highlights a simple mixing process, without the need for a vacuum pump, with minimal bubbles to save time while achieving a clean, flexible, and durable result. The product is food-safe, with CE and FDA certifications, a hardness of 20 Shore, a full drying time of approximately 24 hours at 20 °C, and resistance to extreme temperatures from -25 °C to 220 °C.

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Oh! Mold 2 kg food-grade liquid silicone
Oh! Mold 2 kg food-grade liquid silicone
Oh! Mold 2 kg food-grade liquid silicone
Oh! Mold 2 kg food-grade liquid silicone
Oh! Mold 2 kg food-grade liquid silicone
Oh! Mold 2 kg food-grade liquid silicone
Oh! Mold 2 kg food-grade liquid silicone
Oh! Mold 2 kg food-grade liquid silicone
Description

Creating a clean, precise, and reusable custom mold is not always easy when working with complex shapes or fine details. With Oh! Mold 2 kg, 100x100Chef offers a food-grade liquid silicone designed to simplify this process and make mold-making more accessible in professional environments. The product is aimed at pastry chefs, cooks, chocolatiers, caterers, and bartenders who want to reproduce an original shape with a high level of fidelity.

Its formula is based on two liquid components, A+B, to be mixed in equal parts. Once the chosen shape is set and the preparation properly poured, the silicone dries and polymerizes to create a mold that is flexible, firm, and reusable. The manufacturer emphasizes the ease of mixing, with no need for a vacuum pump, as well as limited bubble formation, which allows for faster work while maintaining a clean finish.

This silicone is particularly interesting for professionals looking for both reproduction precision and versatility of use. It allows you to replicate fruit, vegetables, logos, engravings, cutlery, or other complex shapes. In practice, this opens the door to numerous applications in contemporary pastry, creative cuisine, chocolate making, and even mixology, especially for creating garnishes, signature shapes, or distinctive visual elements.

Another strong point is that Oh! Mold is resistant to many usage environments. The product sheet indicates compatibility with acidic ingredients, chocolate, fats, and alcohols under 20% vol. The product also withstands temperatures ranging from -25 °C to 220 °C, giving it true flexibility depending on the techniques used. With a hardness of 20 Shore, this silicone maintains good flexibility, facilitating demolding while keeping a stable enough structure for repeated production.

The 2 kg format is well-suited for professional use, whether for developing custom molds in a laboratory, workshop, or for product creation. For an even cleaner result, 100x100Chef recommends using a non-stick spray during the process.

Contents

The product consists of Oh! Mold food-grade liquid silicone in a 2 kg format, supplied as two separate components, A+B, to be mixed in equal parts before use. The silicone is described as translucent, with a hardness of 20 SH, a total drying time of approximately 24 hours at 20 °C, as well as CE and FDA certifications.

Dimensions

This product is available in a 2 kg capacity.

Download
OH silicone user manual (1.31MB)
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