Mini cocktail station – built-in

✓ Reviewed by Richard Jones

£2,143.90

Designed by the expert brand Bariste®, this built-in mini cocktail station stands out as the compact and remarkably efficient version of our standard model. Without a water point (no sink), it focuses on the essentials: methodically organizing all the ingredients needed for mixology in a limited space. Easy to fit into your countertop, it adapts instantly to any existing bar layout. Practical, versatile, and highly cost-effective, it’s the ideal equipment for hospitality professionals looking to maximize output without redesigning their entire setup.

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A compact design dedicated to professional mixology

The Bariste® mini cocktail station delivers a cutting-edge technical solution for the intensive preparation of your drinks, all while taking up minimal space on your counter. Although designed without a sink to fit into the tightest spaces, it retains every feature essential for an optimal setup. Its built-in format allows for a discreet, seamless installation, giving your bartenders quick and fully intuitive access to all their tools during peak rush hours.

Insulated ice bin and rigorous cold management

At the heart of this stainless steel unit is a high-quality insulated ice bin. This high-performance thermal insulation lets you store a large quantity of ice throughout service while drastically limiting premature melting. Ergonomics are pushed to the max thanks to removable dividers: you can configure the basin to suit your menu’s needs, separating crushed ice from ice cubes, or setting up a direct chilled space for your premixes and fruit purees.

Gastronorm-standard condiment rack

To perfect the finishing touches on your liquid creations, the condiment bin rack is strategically placed to keep your garnishes within immediate reach. Fully compatible with GN1/9 Gastronorm bins, this angled support offers great flexibility of use. It lets you neatly organize your most delicate and most-used ingredients (fresh fruit slices, citrus zest, aromatic herbs), guaranteeing perfect hygiene and faster service.

Ergonomic speed rack for ultra-smooth service

To round out this workstation optimization, the station includes a speed rack (or speed rail) thoughtfully positioned at hip height. This biomechanical design eases the posture of your staff and lets them grab, pour, and put back the most in-demand spirit bottles in one quick, natural motion. This smart centralization of your flagship bottles makes serving cocktails noticeably smoother, mechanically boosting your establishment’s revenue during busy periods.

Contents

  • Net dimensions: W835 x D600 x H365 mm
  • Material: 18/10 Stainless Steel – 304L – Thickness 15 to 30/10th
  • Finish: Matte Vibro
  • Water supply: Not applicable
  • Water drainage: PVC Ø40 mm
  • Underbench clearance: H500 mm
  • Origin: France

Included Supplies

  • EQUIPMENT:
    • GN1/9 bins x 7
    • GN bin rack x 1
    • Bin dividers x 3
    • Bin bottom grids x 3
  • PLUMBING:
    • Ø40 mm drainage hose x 1
    • Ø40 mm stainless steel drain plug x 2

Dimensions

  • Net dimensions: W835 x D600 x H365 mm
  • Material: 18/10 Stainless Steel – 304L – Thickness 15 to 30/10th

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€ 5.90.

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