In a bar or coffee shop, the coffee station must remain clean, stable, and well-organized. Coffee tamping is a repetitive action throughout the day: it requires precision, but it can also mark or damage the counter if the portafilter is placed directly on the worktop. The HENDI double tamping mat creates a dedicated area for tamping, making it more comfortable for the barista and safer for the equipment.
Its silicone design provides excellent grip on the counter and absorbs shocks when pressing with the tamper. The integrated recess allows you to position two portafilters during preparation, which is practical during busy service when multiple coffees are made in quick succession. The two tamper holders keep essential accessories within reach without cluttering the coffee station.
This mat is aimed at establishments looking to improve their espresso station organization: cocktail bars serving coffee, restaurants, hotels, brasseries, cafés, coffee shops, breakfast areas, caterers, and event bars. It fits easily next to a professional espresso machine, coffee grinder, knock box, or grounds drawer.
Place the tamping mat on a flat surface near the espresso machine and coffee grinder. Position the portafilter in the designated recess, dose the ground coffee, and tamp with your tamper while maintaining even pressure.
After service, clean the mat to remove coffee grounds and residue. Regular maintenance helps keep the coffee area cleaner and prevents residue buildup on the worktop.
Contents
1 x Double tamping mat
Dimensions
It is made of silicone and measures 205 mm in length, 150 mm in width, and 45 mm in height.
