The Monin Blackberry Syrup 70 cl is a true ode to wild fruit. Upon opening, it releases an intense scent of perfectly ripe blackberries. On the palate, it unfolds a fruity roundness lifted by a subtle acidity that prolongs the pleasure. Each sip restores the aromatic richness of the blackberry, with a lingering finish that evokes the natural flavors of the forest. More than just a syrup, it is an ingredient of inspiration, used in signature cocktails, creative mocktails, or elegant hot drinks. Its professional 70 cl format is aimed as much at establishments wishing to enrich their menu as at individuals eager to add a touch of originality to their homemade drinks.
Contents
This syrup owes its intensity to a generous fruit composition, with forty percent juice including nineteen percent blackberry. This richness gives it an authentic and powerful taste that dilutes easily in all kinds of preparations. Each centiliter is calibrated to offer faithful reproduction, with an energy of three hundred and fifty-five kilocalories per hundred milliliters and over eighty grams of sugars naturally derived from fruit and cane sugar. Its fluid and homogeneous texture allows for simple and fast service, ideal in cocktails, smoothies, or non-alcoholic creations. The recommended dilution is one part syrup to eight parts drink, ensuring a perfect balance between sweetness and aromatic intensity.
Dimensions
Packaged in a seventy-centiliter glass bottle, the Monin Blackberry Syrup 70 cl is both aesthetic and functional. Its compact format facilitates storage and optimizes space behind the bar or in the kitchen. Designed to last, it retains all its taste qualities for several weeks after opening, provided it is protected from heat and light. This packaging represents the right balance between practicality and profitability for both professional and domestic use.
