The Monin Apricot syrup 70 cl is a sensory concentrate that evokes summer from the moment you open it. Its apricot jam aroma, accompanied by delicate pit notes, offers a sweet and slightly tangy taste experience.
Revise your classics or innovate with this syrup: in your cocktails, it adds depth and roundness; in your gourmet drinks, it offers an elegant fruity touch. It enhances iced teas as well as mocktails or frappes. Compact and easy to handle, it is a daily asset for bars, cafes, and restaurants – a creativity booster without sacrificing performance.
ContentsIngredients: sugar, water, acidifying agent (citric acid), concentrated apricot juice (≈10%), natural flavoring, coloring agent E161b, emulsifiers (acacia gum, E445), concentrated elderberry juice.
Nutritional values (per 100 ml): energy 1,386 kJ / 332 kcal, carbohydrates 81 g (of which sugars 80.9 g), fat 0 g, protein 0 g, salt 0.03 g.
Recommended dosage: 1 part syrup to 8 parts drink (cocktail, water, etc.).
Applications: cocktails (with or without alcohol), water-based syrups, smoothies & frappes, soda & lemonades, iced teas.
Bartender’s tip from Monin: pair it with Peach Tea syrup to create an ultra-gourmet and original iced tea.
Capacity: 70 cl glass bottle, perfectly calibrated for bars and individual points of sale.
Format: compact and ergonomic, ideal for optimizing space behind the bar while offering reliable dosing.
Storage: keep dry, away from light. After opening, it remains stable for several weeks, with a recommendation to consume within 6 to 8 weeks for optimal freshness.
