The Calabrese Bullet Shaker is an innovation in the art of cocktail making, born from a collaboration with the renowned mixologist Salvatore “The Maestro” Calabrese. This two-part shaker is ideal for the dry shake, an essential technique for emulsifying ingredients such as egg white in cocktails.
Thanks to its built-in spring mechanism, the shaker works like a whisk for fast, consistent, splash-free results. Made from 0.9mm thick Japanese 18/8 steel, it offers greater corrosion resistance and superior durability compared to lower-quality shakers. Its polished finish and elegant design make it an essential tool for both professionals and mixology enthusiasts.
- 2-piece design: Developed in collaboration with Salvatore “The Maestro” Calabrese, for professional performance.
- Premium material: 0.9mm thick Japanese 18/8 steel, offering high resistance to corrosion.
- Built-in whisk mechanism: Removable whisk that’s easy to clean for a quick, effective emulsion.
- Ease of use: The two parts of the shaker separate easily after use, simply by pulling the top away from the base.
- Long lifespan: Better withstands heavy use compared to lower-quality steel shakers.
- Polished finish: Adds a touch of elegance and professionalism.
- Engraving: “Calabrese Urban Bar Professional” engraved on the base of the shaker to guarantee authenticity.
- Dishwasher safe: Easy maintenance. Check our steel care guide to extend its lifespan.
- Weight: 366 g
- Height: 20.2 cm
- Width: 8.72 cm
- Dishwasher safe: Yes
- Material: Metal
- Metal properties: 0.9mm thickness, 18/8 stainless steel, Japanese steel, polished finish
- Recommended use: Cocktails requiring emulsification, especially those made with egg white












