



£322.90
Profi Line Dehydrator 6 trays The Hendi Profi Line dehydrator is perfect for drying mushrooms, fruit, vegetables and herbs. This functional appliance allows dehydrated food to retain its nutritional value as well as its unique aroma and flavor for a long time. The unit is easy to use thanks to the digital control panel. Thanks to the use of a silent fan, hot air circulates inside the chamber, ensuring even dehydration – without the need to rotate the trays. The transparent door lets you monitor the dehydration process while the appliance is running. Fitted with 6 trays – evenly spaced and easy to remove and clean. Stainless steel construction. For drying fruit, vegetables, herbs, meat, fish, etc. With digital control panel. Timer adjustable up to 24h in 30-minute steps. Temperature adjustable from 35° to 70°C in 5°C steps. The silent fan circulates hot air inside the chamber, ensuring even dehydration without the need to rotate the trays. Fitted with 6 stainless steel grids of 305×330 mm. The trays are evenly spaced and easy to remove and clean. You can monitor the drying process through the transparent door. Dimensions: 340x450x(H)311 Product Line Profi Line Series Dehydrator Integrated oven No Cold zone No Fits into product No Voltage 230 Materials Stainless steel, PP (Polypropylene)
This equipment allows for the consistent dehydration of fruits and vegetables using its 6 trays. By carefully extracting moisture, it transforms fresh ingredients into concentrated garnishes with preserved textures and vibrant colors. This process ensures a uniform result, essential for creating high-quality, shelf-stable elements that maintain their structural integrity over time.
These dehydrated components serve as sophisticated finishing touches for cocktails and mixed drinks. They provide a refined aesthetic and a subtle aromatic depth when placed in the glass. Whether used as a crisp citrus wheel or a delicate vegetable slice, these garnishes enhance the visual presentation and sensory experience of the final serve, meeting the standards of professional bar service.
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